CalcMenu is a cloud-based recipe management platform for professional kitchens. It manages recipes, ingredient and labor costs, allergens, nutrition, compliance, and sustainability data for restaurants, hotels, healthcare foodservice, and food chains.
In the Inventory management space, CalcMenu takes a focused approach. It focuses on managing recipes, kitchen costs, nutrition, allergens, and compliance across professional foodservice operations. It is built as a B2B product for professional kitchens, restaurants, hotels, hospitals, and foodservice chains. It runs on the web.
Behind CalcMenu is CalcMenu. Among its 9 catalogued features are recipe management, food cost control, and labor cost tracking. The interface is available in 5 languages, including German, English, and Spanish. It exposes integrations via a public API.
Summary written by a language model from the project’s public pages.
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